As a perfect accompaniment to a day at the Sydney Cricket Ground or the Sydney Football Stadium, Members have the opportunity to place a booking at the Members Dining Room. A variety of meal options are available to suit all needs.
Please email membersdining@compass-group.com.au or telephone 9360 0771 to discuss the game of your choice. All bookings must be made prior to the event date.
Alternatively, Gold Members can enjoy a pre-match meal amongst friends at Azure located inside the Stadium Fitness Centre. Relax poolside or enjoy the action on the cafe's numerous plasma televisions indoors.
For further enquiries or a full menu please email azurecafe@bigpond.com or telephone 9380 2951. Please note that reservations are not available in Azure.
AFL Matches
Members Dining Buffet (Example Menu)
$55 per adult
Mains
- Tender turkey breast with cranberry jus
- Honey glazed leg of ham with sweet mustard jus
- Mild diced chilli beef (h)
- Smooth creamed potato (h)
- Selection of roasted or steamed vegetables and potatoes
Salad
- Mixed green garden salad with assorted dressings
- Fettuccine and snow pea salad with semi dried tomato dressing
- Traditional Greek salad with marinated fetta and herb vinaigrette
Dessert
- Flowing milk chocolate fondue station
- Selection of seasonal fruit
- Australian fine cheeses with fine dried fruit and crackers
- Pastry chef's assorted cakes and slices
Beverages
- Freshly brewed Ritazza Coffee with a selection of teas available
- A full cash bar is available for all other beverages
NRL Matches
Members Dining A La Carte (Example Menu)
Entrées - $15
- Chicken caesar salad with crispy pancetta, garlic croutons and anchovy dressing
- Tempura prawns with sweet chilli dipping sauce on mixed salad
- Steak and caramelized red onion pizza with wild baby rocket and cherry tomato salad
- Vegetarian fettuccine in a roasted cherry tomato sauce topped with shaved parmesan and roasted pine nuts
Mains - $27
- Grilled sirloin steak with red wine jus on creamy mashed potato served with your choice of steamed vegetables or side salad
- Beer battered flathead fillets with steak house chips and homemade tartar sauce
- Oven roasted chicken supreme filled with mango and macadamia nuts on spinach risotto white wine cream sauce served with your choice of steamed vegetables or side salad
- Vegetarian spinach and ricotta cannelloni served with steak house chips and your choice of steamed vegetables or side salad
Dessert - $14
- Assorted French cakes and pastries
- Australian boutique cheese with dried fruit, nuts and crisp wafer biscuits
Beverages
- A full cash bar is available
Super 14 Matches
Members Dining Buffet (Example Menu)
$57 per adult, $32 per child (under 12 years)
Mains
- Honey glazed leg of ham with sweet mustard jus
- Slow roasted yearling rump with grain mustard
- Butter chicken
- Steamed long grain rice
- Selection of roasted vegetables and potatoes
- Cocktail beef pies
- Assorted bread rolls
- Gourmet salad - Example: Rocket and parmesan with balsamic dressing (on the side)
- Quiche - portion cut. Sliced (served cold)
Dessert
- Selection of seasonal fruit
- Australian fine cheese with dried fruit and crackers
- Pastry chef's assorted cakes and slices
- Ice cream pala - selection of ice cream and sorbets
- Hot apple pie with whipped cream
Beverages
- Freshly brewed coffee with a selection of teas available
- A full cash bar is available for all other beverages
A-League Matches
Members Dining Room (Example Menu)
Mains - $18
- Beer battered barramundi fillets with homemade wedges with tartare sauce served with a wedge of lemon
- Grilled chicken caesar salad with baby coss leaves with garlic croutons fresh shaved parmesan & creamy dressing
- Open steak sandwich on toasted turkish bread with homemade mayonnaise, ixed leaf lettuce & grilled caramelized onions
- Crispy skinned chicken tenderloins with steak house chips & salad
- Veal & red wine ragout with creamed garlic mash with green vegetables
- Homemade vegetarian risotto
Side Dishes
-
Bowl of homemade steakhouse chips - $8.50
-
Large mixed salad with homemade dressing - $6.50
-
Selection of Australian cheeses with dried fruit & nuts with crackers & breads served 2 people - $16.00
Beverages
- Complementary tea & coffee from the buffet
- All beverages may be purchased from Captains Bar or Members Dining Room Bar